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24 Jul, 2008 Thu
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| Top Chef
Napa's Finest 高廚 | 6 Apr 2008 at 08:30p.m. |
今集只餘下四位準高廚，Dave擔心自己再沒有表現一定會被out，於是他顯得點忐忑不安。 在挑戰三十分鐘的環節，三位評判要求Dave、Harold等人製作小食，Dave求勝心切下，所炮製的多士變得一團糟……
今次正式的挑戰是要求眾準高廚想出一道能配合黑松露及名貴紅酒的菜，並且由一班頂級大廚負責試味及評分，Harold等人都選擇用羊作為主題，Harold表示自己病倒，在失準的情況下盡力將菜式完成，Dave為了險中求勝改用牛肉做主菜，他相信只需要簡單的材料一樣能做出超水準的菜。
Only three potential Top Chefs remain, and this episode's quickfire challenge will test their ability to get creative with junk food to make a tasty dish that could still be served to conscientious diners. On the other end of the spectrum, the next challenge gives the chefs a shaving of white truffle, a rare fungus that retails for two thousand dollars a pound. They must use this tiny, but revered fragment of fungus to create something delicious for some of Napa Valley's most respected chefs. Featured Napa Valley chefs include: Phillippe Jeanty of Bistro Jeanty; Keith Luce of Press; Greg Cole of Celadon; James Devitt of Budo; Cindy Pawlcyn of Mustards Grill; Victor J. Scargle of Julia's Kitchen at COPIA; Doug Keane of Cyrus; Todd Humphries of Martini House; and John Ash of John Ash and Co. |
| Top Chef
Wedding Bell Blues 高廚 | 30 Mar 2008 at 08:30p.m. |
今集只留下五位準廚師接受挑戰，五人要在30分鐘內為一對男同志的婚禮設計菜式，最後由這對新人挑選最合他們心意的菜式。眾參賽者聽後大都愁眉苦臉，最後由Lee Anne以中西合璧的菜式勝出。不過好戲在後頭，大會要求眾參賽者按照Lee Anne設計的菜式，為婚禮的嘉賓準備婚宴，而當各人埋頭苦幹之際，Stephen竟然玩失蹤……
Its wedding bells for the competing chefs in the eighth episode of Bravo's “Top Chef.” The chefs are put into two teams who must pitch their catering concept to a gay couple that intends to marry in a commitment ceremony, and the couple will choose the most convincing pitch. The chef displaying the least ability to make a wedding dream come true will be sent home. |
| Top Chef
Rrestaurant Wars 高廚 | 23 Mar 2008 at 08:30p.m. |
上次Miguel遭Tiffani在評判面前批評後，差點兒被人趕走，Miguel都擔心被人趕走，開始沉著應戰，希望可以在三分鐘挑戰的環節中可取得免死金牌，今次首要的任務是要求各位準高廚在不限材料下，炮製美味的三文治，最後由Harold勝出。
今次埋門挑戰是將六人分成兩組，各自要想出一個主題，將荒廢的餐廳重新再裝修及設計獨有的餐單招待，當Lee Anne著手將魚煮理時，發現Miguel買回來的魚肉出了問題……
In the seventh episode of Bravo's “Top Chef,” contestants are asked to create a gourmet sandwich. The chefs will then move on to the elimination challenge, where they are put into teams and must come up with a new restaurant concept and put it into practice for one night only in an actual restaurant location. The chef who does not deliver will be sent home. |
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